In this episode I chat with Natalie Ramsey and Chase Webb from Red Bridges BBQ – Shelby, North Carolina. We discuss the long history of the restaurant which opened in 1946 in Cleveland County(called Dedmond’s Barbecue). In 1953, Red Bridges Barbecue Lodge was moved to their current location on Highway 74 in Shelby. One of the greatest things about Red Bridges BBQ is that while they have added items as demand grew for specific dishes(i.e. BBQ Nachos), they have stayed true to the old ways of cooking over wood, low and slow, and keeping the recipes for items such as slow the exact same as day one. You can tell the great passion Natalie and Chase have for their business and more importantly family. I guarantee they will treat you like family when you visit. Note they are closed Mondays and Tuesdays.
See all things Red Bridges BBQ here: http://www.bridgesbbq.com
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Check out Red Bridges BBQ on Facebook here: http://bit.ly/2LNJaUw