In this episode I chat with David Slaughter from David's BBQ Oasis in Sulphur Springs, Texas. This was recorded in January prior to the shutdown in the world. He is still open the usual hours, Wednesday through Saturday from 10AM til Sold Out and please check his Facebook for the daily specials: https://www.facebook.com/Slaughtersbb...
This interview is about love and BBQ. His love for barbecue which began at an early age(and was instilled by his grandfather) and his love for his wife, which lead to him planting roots in Sulphur Springs and eventually opening up his spot. At the end of the interview he talks about his interesting specials and a VERY unique sandwich.
Slaughter's BBQ Oasis on Instagram here: https://www.instagram.com/dslaughtertx
