Episode 1 - Daniel Vaughn - BBQ Editor for Texas Monthly Magazine
Episode 2 - Neil 'BigMista' Strawder - BigMista Barbecue - Long Beach, CA
Episode 3 - Houston BBQ City Guide by J.C. Reid - Houston Chronicle
Episode 4 - Sam Jones - Sam Jones BBQ and The Skylight Inn - North Carolina
Episode 5 - Will and Nicole Buckman - CorkScrew BBQ - Spring, TX
Episode 6 - BBQ City Guide - Austin by Jimmy Ho - The Smokin' Ho
Episode 7 - Matt Pittman - Meat Church
Episode 8 - Jess Pryles - Hardcore Carnivore
Episode 9 - Nick Solares - Eater's The Meat Show
Episode 10 - Billy Durney - Hometown Bar B Que - Brooklyn, New York
Episode 11 - Michelle and Andrew Munoz - Moo's Craft Barbecue - Los Angeles, CA
Episode 12 - Simon Majumdar - Food Network - Author and Broadcaster
Episode 13 - BBQ City Guide - Kansas City by Jill Silva
Episode 14 - Johnny Ray Zone - Howlin' Rays - Los Angeles, CA
Episode 15 - Scott Moore - Tejas Chocolate and Barbecue - Tomball, TX
Episode 16 - Chris Fultz & Alex Graf - ZZQ - Texas Craft Barbecue - Richmond, VA
Episode 17 - BBQ City Guide - Dallas by Daniel Vaughn - Texas Monthly Magazine
Episode 18 - Kevin Bludso - Bludso's Bar & Que - Los Angeles, CA
Episode 19 - Jordan Jackson - Bodacious Bar B Que on Mobberly - Longview, TX
Episode 20 - Amy Mills - 17th Street Barbecue - Murphysboro, IL
Episode 21 - Johan Fritzell - Holy Smoke BBQ - Sweden
Episode 22 - BBQ City Guide - North Carolina by John Shelton Reed
Episode 23 - Leonard Botello IV - Truth Barbeque - Brehnam, TX
Episode 24 - Steve Dolinsky - ABC7 Chicago and The Feed Podcast
Episode 25 - Sawyer Lewis and Evan LeRoy - LeRoy and Lewis Barbecue - Austin, TX
Episode 26 - BBQ City Guide - Colorado by Adrian Miller - The Soul Food Scholar
Episode 27 - Todd David - Cattleack BBQ - Dallas, TX
Episode 28 - Thomas Abramowicz - The Beast Paris - Paris, France
Episode 29 - Brooke Lewis - The Shed BBQ & Blues Joint - Ocean Springs, MS
Episode 30 - Arnis Robbins - Evie Mae's Pit Barbeque - Wolfforth, TX
Episode 31 - BBQ City Guide - New York by Nick Solares
Episode 32 - Mike Hillburger - Shank Brothers BBQ - Brisbane, Australia
Episode 33 - Chip Stamey - Stamey’s BBQ - Greensboro, NC
Episode 34 - Tootsie Tomanetz - Snow’s BBQ - Lexington, TX
Episode 35 - Farley Elliott - Senior Editor - Eater Los Angeles
Episode 36 - Ray “Dr. BBQ” Lampe
Episode 37 - Carey Bringle - Peg Leg Porker - Nashville, TN
Episode 38 - Israel Eidelman - Izzy’s Brooklyn Smokehouse - Brooklyn, NY
Episode 39 - Andrew Martinez and Bryan Norton - Tales from the Pits - BBQ Podcast
Episode 40 - BBQ City Guide South Carolina by Robert Moss - Southern Living Magazine
Episode 41 - Michael Black - Terry Black’s Barbecue - Austin, TX
Episode 42 - Tyler Frazer - Tyler’s Barbeque - Amarillo, TX
Episode 43 - Jimmy Ho - The Smoking Ho
Episode 44 - Andy Husbands - The Smoke Shop - Boston, MA
Episode 45 - Robert Jacob Lerma - BBQ Photographer
Episode 46 - Adam Skelly - Adamson Barbecue - Toronto, Canada
Episode 47 - Barry Sorkin - Smoque BBQ - Chicago, IL
Episode 48 - Chris Lilly - Big Bob Gibson BBQ - Decatur, AL
Episode 49 - Clay Cowgill - Snow’s BBQ
Episode 50 - Matt Horn - Horn Barbecue
Episode 51 - Dylan Taylor - Taylor Barbecue - Austin, TX
Episode 52 - Barret and Kent Black - Black’s BBQ
Episode 53 - Reid Guess - Guess Family Barbecue
Episode 54 - Scott Holmes - Little Miss BBQ
Episode 55 - Charlie McKenna - Lillie’s Q
Episode 56 - Bryan Bingham - Bodacious Bar-B-Q-Q on Mobberly
Episode 57 - Patrick Feges - Feges BBQ - Houston, TX
Episode 58 - Aaron Siegel - Home Team BBQ - South Carolina
Episode 59 - Russell Roegel - Roegels Barbecue - Houston, Texas
Episode 60 - Matt Vicedomini - Matt’s BBQ - Portland, Oregon
Episode 61 - Tim Mikeska - Mikeska Brands Texas Bar-B-Q - Taylor, Texas
Episode 62 - BBQ City Guide - San Antonio - Chuck Blount - San Antonio Express News
Episode 63 - Scott Roberts - The Salt Lick BBQ - Driftwood, Texas
Episode 64 - Rashad Jones - Big Lee’s - Serious About Barbecue - Ocala, Florida
Episode 65 - Greg Rempe - The BBQ Central Show
Episode 66 - Miguel Vidal - Valentina’s Tex Mex BBQ - Austin, Texas
Episode 67 - BBQ City Guide - East Texas by Chase Colton - Red Dirt BBQ & Music Festival
Episode 68 - Lance Kirkpatrick - Stiles Switch BBQ & Brew / The Switch
Episode 69 - Wes Griffiths - Bovine and Swine Barbecue Co. - Australia
Episode 70 - J.C. Reid - BBQ Columnist - Houston Chronicle
Episode 71 - Esaul Ramos - 2M Smokehouse - San Antonio, TX
Episode 72 - Christian Stevenson - DJ BBQ
Episode 73 - Brett Boren - Brett's Backyard Bar-B-Que - Rockdale, Texas
Episode 74 - David Sandusky - Beast Craft BBQ Co. - Belleville, IL
Episode 75 - BBQ City Guide - NASHVILLE by Chris Chamberlain - The Southern Foodie
Episode 76 - Pat Sharpe, Executive Editor and Food Writer for Texas Monthly Magazine
Episode 77 - Joe Zavala Jr. - Zavala's Barbecue - Grand Prairie, Texas
Episode 78 - Ryan Cooper - BBQ Tourist
Episode 79 - Southern Living’s Robert Moss Talks The South’s Top 50 BBQ Joints
